Our signature pork soup stock (Tonkotsu) is the soul of all our ramen. It is created with ancient Japanese craftsmanship over a long period of time. The long preparation time and top quality ingredients give the soup a full-bodied texture layers of flavors. Truly fresh and savory!

Basing on our signature pork soup stock, we add our specially made “black sauce” and “black ball” to create the Black King. The sauce and the ball are made with black garlic, squid ink, minced pork, vegetables and a tantalizing mixture of seasonings. If you like a strong and distinctive flavour, the Black King might very well be your “bowl of noodles”.

Basing on our signature pork soup stock, we add our specially made “red spicy sauce” and “red ball” to create the Red King. The sauce and the ball are a delicate balance of chili powder and spicy sauce, miso, sesame oil and minced pork.

If you fancy a bit of a fusion, or of East-meeting-West, do try our Green King. Again basing upon our signature pork soup stock, we infuse it with olive oil and fresh basil leaves. The Parmesan cheese powder on top really brings out the character of the Green King.